2023 Outdoor Kitchens

Brunchcot

Food:

  • Avocado Toast with Marinated Toy Box Tomatoes on Toasted Ciabatta (plant-based, Garden Graze item)

  • Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa

  • Lox Benedict on Everything Focaccia with Everything-Spiced Cream Cheese, Shallots, Crispy Capers and Hollandaise

  • Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon

Drinks:

  • Froot Loops Shake (nonalcoholic)

  • Peach Bellini

  • Joffrey’s Coffee™ Cold Brew Cocktail with Milk, Kahlúa Rum and Coffee Liqueur, and Vanilla Vodka

Bauernmarkt: Farmer’s Market (Germany)

Food:

  • Potato Pancakes with House-made Apple Sauce (plant-based, gluten/wheat-friendly, Garden Graze item)

  • Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream (gluten/wheat-friendly)

  • Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese

  • Warm Cheese Strudel with Mixed Berries

Drinks:

  • Bitburger Premium Pils, Rhineland-Palatinate, Germany

  • Stiegl Brewery Radler Raspberry, Salzburg, Austria

  • Flensburger Dunkel, Flensburg, Germany

  • Apfelschaumwein: Sparkling Wine and Apple Liqueur

  • Beer Flight

Fleur de Lys

Food:

  • Croissant au Fromage de Chèvre, Herbes et ail Rôtie: Croissant with Goat Cheese, Herbs and Roasted Garlic

  • Daube de Boeuf à la Provençal, Compote de Tomate au Romarin Gnocchi à la Niçoise: Provençal-style Braised Beef, Rosemary Tomato and Niçoise Gnocchi

  • Tarte Chocolat Mogador: Chocolate Tart with Valrhona Single Origin Chocolate Brownie, Walnuts and Raspberry Coulis (served warm)

  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel

Drinks:

  • Kronenbourg Blanc 1664 Draft Beer

  • VeRy Raspberry: Rosé Wine with Natural Raspberry Flavor

  • Kir à la Poire: French Sparkling Wine with Monin Desert Pear

  • La Vie en Rose Frozen Slushy: Vodka, Grey Goose L’Orange Vodka, St. Germain Liqueur, and White and Red Cranberry Juice

Florida Fresh

Food:

  • Grilled Street Corn on the Cob with Savory Garlic Spread and Spicy Corn Chips (plant-based)

  • Grilled Street Corn on the Cob with Savory Garlic Spread and Plant-Based Cotija Cheese (plant-based)

  • Blackened Fish Slider with Roasted Tomatoes, Watercress and Citrus Remoulade on Brioche

  • Watermelon Salad with Blueberries, Pickled Red Onions, Balsamic and Feta

  • Florida Strawberry Shortcake

Drinks:

  • Cucumber Watermelon Slushy (nonalcoholic)

  • Cucumber Watermelon Slushy with Gin

Hanami

Food:

  • Frushi: Strawberry, Pineapple and Lychee wrapped in Sweet Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Berry Sauce and Toasted Coconut

  • Hanami Sushi: Assorted Nigiri Sushi with Lemon-cured Salmon, Soy-marinated Tuna and Cured Mackerel

  • Creamy Shrimp Udon: Udon Soup with Shrimp and Spring Vegetables

Drinks:

  • Sakura Cherry Blossom Pilsner

  • Hakushika Hana Kohaku Plum Sake: Junmai Ginjo blended with Japanese Plum

  • Nigori Dragon Fruit Sake Cocktail

Jardin de Fiestas

Food:

  • Quesadilla de Flor de Calabaza: House-made Masa Tortillas filled with Squash Blossoms, Bacon, Onion, Zucchini and Cheese (gluten/wheat-friendly)

  • Taco Vampiro: Barbacoa Beef in a Corn Tortilla with Crispy Grilled Monterey Jack Cheese, Salsa Ranchera and Esquites (gluten/wheat-friendly)

Drinks:

  • Mala Hierba Margarita: Centinela Tequila Reposado, Elderflower-Chamomile Tea, Abasolo Corn Whiskey and UNA Flower-infused Vodka with a Chile Salt Rim

  • Cristal Margarita: 100% Agave Tequila Blanco, Ilegal Mezcal Joven, Clarified Lemon Juice and Orange Liqueur in a souvenir cup

  • Craft Mexican Lager

Lotus House

Food:

  • Spicy Mala Chicken Skewer with Creamy Peanut Sauce

  • House-made Cheesy Crab Wontons

  • Pan-fried Vegetable Dumplings

Drinks:

  • Classic Bubble Milk Tea (nonalcoholic)

  • Cherry Blossom Pilsner Draft Beer

  • Kung Fu Master: Tito’s Vodka, Triple Sec, Mango, Orange Juice and Soda Water

  • Tang Dynasty: Jose Cuervo Especial Tequila Gold, Light Rum, Strawberry, Piña Colada Mix, Soda Water and White Boba Pearls

  • Tropical Moon: Smirnoff Vodka, Triple Sec, Passion Fruit, Soda Water and White Boba Pearls

Pineapple Promenade

Food:

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips

  • DOLE Whip® (plant-based)

Drinks:

  • Frozen Desert Violet Lemonade (nonalcoholic)

  • DOLE Whip with Fanta® (nonalcoholic)

  • 3 Daughters Brewing Tropical Hefe, St. Petersburg, FL

  • BrewDog Hazy Jane IPA, Canal Winchester, OH

  • Urban Artifact Teak Tropical American Fruit Tart, Cincinnati, OH

  • Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL

  • Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL

  • DOLE Whip topped with Sōmrus Mango Cream Liqueur

  • Pineapple Beer Flight

Primavera Kitchen

Food:

  • Caesar con Gamberett: Baby Gem Lettuce, Shrimp, Caesar Dressing and Crispy Bread Crumble

  • Tortelloni Primavera: Spinach Tortelloni, Sweet Butter, Pancetta, Corn, Peas and Fava Beans

  • Budino alle Nocciole: Chocolate-Hazelnut Pudding with Cookie Crumble

Drinks:

  • Peroni Pilsner

  • Prosecco

  • Moscato

  • Italian Sangria (red or white)

  • Italian Margarita with Limoncello and Tequila

Tangerine Cafe

Food:

  • Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli

    • Lamb Kefta (gluten/wheat-friendly)

    • Chermoula Chicken (gluten/wheat-friendly)

  • Hummus Trio: Traditional Hummus, Red-Beet-and-Black-Garlic Hummus, and Avocado-Herb Hummus, served with Moroccan Bread and Crispy Papadam (plant-based, Garden Graze item)

  • Orange Blossom-Saffron Cake

Drinks:

  • Pomegranate Mimosa

  • Keel Farms Strawberry Elderflower Hard Cider, Plant City, FL

  • Bold Rock Tangerine Hard Cider, Nellysford, VA

  • 3 Daughters Brewing Pomegranate Hard Cider, St. Petersburg, FL

  • Cider Flight

Farmers Feast (Menu Varies throughout the festival):

March 1st-April 8th:

Food:

  • Chilled Potato and Leek Soup “Vichyssoise” with Bacon Lardons, Potato Croutons, Chive Oil and Crispy Leeks (gluten/wheat-friendly)

  • Chargrilled Bison Ribeye with Creamy Leek Fondue, Red Wine Butter Sauce and Whipped Red Wine Goat Cheese

  • Spice Cake with Cream Cheese Icing, Candied Pecans and Parsnip

Drinks:

  • Collective Arts Brewing Blueberry Elderberry Sparkling Hard Tea, Hamilton, Ontario, Canada

  • Ghost Mary: Translucent Bloody Mary with Boyd & Blair Cucumber Vodka, Tomato Water, Horseradish, Celery Salt and a hint of Pepper

The Citrus Blossom

Food:

  • Orange Sesame Tempura Shrimp with Orange Chile Sauce

  • Citrus Baked Brie with Preserved Lemon Marmalade, Limoncello-macerated Blueberries and Spiced Marcona Almonds

  • Lemon Meringue Pie: Lemon Curd, Lemon Mousse and Toasted Meringue

Drinks:

  • UFO Beer Co. Citrus Hazy Wheat Beer, Boston, MA

  • 81Bay Brewing Co. Citrus Honey Cream Ale, Tampa, FL

  • Parish Brewing Co. Drive Thru: Orange Octane Imperial Sour, Broussard, LA

  • Bella Strada Spritz

  • Orange Sunshine Wine Slushy

  • Beer Flight

  • Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (nonalcoholic)

Magnolia Terrace (America)

Food:

  • Muffuletta Panini with Ham, Salami, Mortadella, Provolone and Swiss with Olive Salad

  • Spicy Chicken Gumbo with Andouille Sausage and BEN’S ORIGINAL™ Long Grain & Wild Rice

  • Crawfish Pie

  • Bananas Foster Bread Pudding

Beverages:

  • Bayou Cocktail: Bayou Spiced Rum, Coconut Rum, Fruit Punch and Orange Juice

  • Central 28 Beer Co. Pretty Things Ale, Debary, FL

  • Wicked Weed Brewing Day Light American Light Ale, Asheville, NC

  • Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, LA

  • Beer Flight

La Isla Fresca

Food:

  • Braised Oxtail with Pigeon Pea Rice

  • Sugar Cane Shrimp Skewer with BEN’S ORIGINAL™ Long Grain White Rice, Mango Salsa and Coconut-Lime Sauce

  • Coconut Tres Leches: Vanilla Cake soaked in Oat Milk, Almond Milk and Coconut Milk with Toasted Coconut (plant-based, Garden Graze item)

Drinks:

  • Tropical Breeze: Lemonade, Grapefruit and Simple Syrup (nonalcoholic)

  • Islamorada Beer Company Coconut Key Lime Ale, Islamorada, FL

  • Florida Orange Groves Winery Tropical Perception White Sangria, St. Petersburg, FL

  • Tropical Breeze with Don Q Límon Rum

Northern Bloom (Canada)

Food:

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Neuske’s Applewood-smoked Bacon (gluten/wheat friendly)

  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce and Whipped Potatoes with Garden Vegetables

  • Chocolate Maple Whisky Cake

Drinks:

  • Maple Popcorn Shake (nonalcoholic)

  • Collective Arts Brewing Honey Lager, Hamilton, Ontario

  • Glutenberg Blonde Ale, Montreal, Quebec

  • 81Bay Brewing Apricot with Maple Syrup, Tampa, FL

  • Maple Popcorn Shake with Tap 357 Maple Rye Whisky

  • Beer Flight

Trowel and Trellis

Food:

  • Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw and Kimchee Mayonnaise (plant-based, Garden Graze item)

  • Impossible Lumpia with Thai Sweet Chili Sauce (plant-based, Garden Graze item)

  • Chocolate Cake with Black Currant Ganache, Mixed Berry Compote and Chocolate Ice Cream (Garden Graze item)

Drinks:

  • Twinings® Iced Green Tea with Cranberry and Lime (nonalcoholic)  

  • Parish Brewing Co. Bloom Hazy IPA, Broussard, LA

  • J. Lohr Wildflower Valdiguié

  • Twinings Iced Green Tea with Cranberry and Lime with Hanger 1 Makrut Lime Vodka served in a Mason Jar

The Honey Bee-stro

Food:

  • Chicken and Waffles: Crispy Honey-brined Chicken and Honey Sweet Corn Bread Waffle with Whipped Honey Butter and Spicy Honey

  • Pollinator Flatbread with Honey Whipped Mascarpone, Honey Caramelized Onions, Blueberry Gastrique, Prosciutto, Honey Whipped Goat Cheese, Arugula, Honey Vinaigrette and Bee Pollen

  • Honey-Mascarpone Cheesecake with Honey Whipped Cream, Whipped Honey, Crystalized Honey, Honeycomb, Dehydrated Honey and Fennel Pollen Meringue Kisses

Beverages:

  • Honey-Peach Cobbler Freeze with Streusel (nonalcoholic)

  • B.Nektar New Wave Lemonade Mead, Ferndale MI

  • Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL

  • Honey-Peach Freeze with Blueberry Vodka and Streusel